Lab Manager

Step into a rewarding role as a Lab Manager with a respected FMCG team in the Western Cape. With a focus on ensuring food safety, quality compliance, and accurate laboratory results, you will manage lab operations, equipment maintenance and calib...

Applicants should possess a solid background in laboratory management within a food or FMCG environment, with the ability to work effectively in a fast-paced, regulated environment. A relevant BSc Honours degree (Chemistry / Biochemistry / Microbiology / Food Science), experience with ISO 17025, and strong knowledge of food safety and quality systems are essential.

To start the application process, send your CV to NDC Personnel & Contractors today: / – we will be in touch once your application matches our vacancies.

NDC Personnel & Contractors adheres to the requirements of the POPI Act. If you have not heard from us within 14 days from applying, please consider your application unsuccessful.